Below are the nutrition facts and Weight Watchers points for a serving of Kimberley's Bakeshoppe Halloween Blackout Gourmet Cupcakes, Rich Chocolatey Fudge.
There are 340 calories in a serving of Kimberley's Bakeshoppe Halloween Blackout Gourmet Cupcakes, Rich Chocolatey Fudge. Most of those calories come from fat (50%) and carbohydrates (47%).
| Serving Size | 83g | |
| Calories | 340 | |
| Calories From Fat | 171 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 19g | 29% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 0g | |
| Cholesterol | 34.9mg | 12% |
| Sodium | 220mg | 9% |
| Total Carbohydrates | 40g | 13% |
| Dietary Fiber | 0.996g | 4% |
| Sugars | 30g | |
| Protein | 3g | 6% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 15
Weight Watchers SmartPoints: 15
Weight Watchers PointsPlus: 9
A serving of Kimberley's Bakeshoppe Halloween Blackout Gourmet Cupcakes, Rich Chocolatey Fudge contains 15 Weight Watchers SmartPoints, 9 PointsPlus and 15 SmartPoints.
Kimberley's Bakeshoppe Halloween Blackout Gourmet Cupcakes, Rich Chocolatey Fudge contains the following ingredients:
Sugar, icing sugar, water, soybean and canola oil, shortening (canola, palm, modified palm and palm kernel oil), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg, filling [high fructose corn syrup, water, cocoa powder (processed with alkali), modified corn starch, milk ingredients, canola oil, sorbitol, glucona delta lactone, microcrystalline cellulose, sodium carboxymethyl cellulose], cocoa powder (processed with alkali), butter (cream, salt), modified corn starch, invert sugar, skimmed milk powder, whey powder, glucose, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, salt, color (fd&c yellow #6, caramel, titanium dioxide), natural and artificial flavor, mono and diglycerides, diacetyl tartaric acid esters of mono and diglycerides, sodium acid sulphate, potassium sorbate (preservative), agar, polysorbate 60.