Below are the nutrition facts and Weight Watchers points for a serving of Kemps Smooth & Creamy Frozen Yogurt, Chocolate Caramel Brownie.
There are 130 calories in a serving of Kemps Smooth & Creamy Frozen Yogurt, Chocolate Caramel Brownie. Most of those calories come from carbohydrates (67%).
| Serving Size | 65g | |
| Calories | 130 | |
| Calories From Fat | 32 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 3.5g | 5% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | |
| Cholesterol | 15mg | 5% |
| Sodium | 80mg | 3% |
| Total Carbohydrates | 22g | 7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 16g | |
| Protein | 3g | 6% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 6
Weight Watchers SmartPoints: 6
Weight Watchers PointsPlus: 4
A serving of Kemps Smooth & Creamy Frozen Yogurt, Chocolate Caramel Brownie contains 6 Weight Watchers SmartPoints, 4 PointsPlus and 6 SmartPoints.
Kemps Smooth & Creamy Frozen Yogurt, Chocolate Caramel Brownie contains the following ingredients:
Skim milk, caramel swirl (corn syrup, sweetened condensed skim milk [condensed skim milk, sugar, corn syrup], water, sugar, cream, butter [cream, salt], salt, sodium alginate, xanthan gum, mono and diglycerides, natural flavor, pectin, sodium bicarbonate, sodium citrate), sugar, sweet cream buttermilk, cream, cultured skim milk, brownie pieces (sugar, wheat flour, milk, pasteurized eggs, margarine [partially hydrogenated soybean oil, soybean oil, water, salt, soy lecithin, natural flavor, mono and diglycerides, color added {annatto and turmeric}, vitamin a palmitate, whey], cocoa processed with alkali, cornstarch, baking powder, soy lecithin, natural and artificial flavor, salt), corn syrup, chocolaty syrup (corn syrup, water, cocoa processed with alkali, caramel color, corn starch-modified, natural flavors, salt, red 40), whey, cocoa (processed with alkali), contains less than 2% of mono and diglycerides, tapioca starch-modified, guar gum, calcium sulfate, carob bean gum, carrageenan, vitamin a palmitate, live active yogurt cultures including l. acidophilus and bifidobacterium.