Kellogg's Special K Breakfast Handheld Bacon, Egg & Cheese 13.4oz Nutrition Facts

Brand: Kellogg's
Manufacturer: Kellogg Company Us

Below are the nutrition facts and Weight Watchers points for a serving of Kellogg's Special K Breakfast Handheld Bacon, Egg & Cheese 13.4oz.

Kellogg's Special K Breakfast Handheld Bacon, Egg & Cheese 13.4oz Calories

There are 189 calories in a serving of Kellogg's Special K Breakfast Handheld Bacon, Egg & Cheese 13.4oz. Most of those calories come from fat (41%) and carbohydrates (36%).

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Kellogg's Special K Breakfast Handheld Bacon, Egg & Cheese 13.4oz Nutrition Facts

Serving Size 95g
Calories 189
Calories From Fat 77
Amount Per Serving % Daily Value*
Total Fat 8.55g 13%
Saturated Fat 3.7g 19%
Trans Fat 0.095g  
Cholesterol 167mg 56%
Sodium 576mg 24%
Total Carbohydrates 17.1g 6%
Dietary Fiber 2.28g 9%
Sugars 3.7g  
Protein 11.1g 22%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Kellogg's Special K Breakfast Handheld Bacon, Egg & Cheese 13.4oz Weight Watchers Points

Weight Watchers Freestyle Points: 5

Weight Watchers SmartPoints: 6

Weight Watchers PointsPlus: 5

A serving of Kellogg's Special K Breakfast Handheld Bacon, Egg & Cheese 13.4oz contains 6 Weight Watchers SmartPoints, 5 PointsPlus and 5 SmartPoints.

Kellogg's Special K Breakfast Handheld Bacon, Egg & Cheese 13.4oz Ingredients

Kellogg's Special K Breakfast Handheld Bacon, Egg & Cheese 13.4oz contains the following ingredients:

Baked egg patty (eggs, nonfat milk, modified food starch, water, salt, xanthan gum, black pepper extract, citric acid [preservative], soy lecithin), multi-grain flatbread (whole wheat flour, water, enriched flour [wheat flour, malted barley flour, niacin, reduced iron, vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid], oat fiber, sugar, wheat gluten, yeast, wheat bran, rolled oats, cultured wheat flour, soybean oil, vinegar, cracked rye, salt, xanthan gum, calcium sulfate, ascorbic acid), pasteurized process gouda cheese (gouda cheese [milk, cheese cultures, salt, enzymes], water, cream, sodium phosphate, salt, sorbic acid [preservative], natural smoke flavoring, annatto color, lactic acid), fully cooked bacon (pork bellies cured with water, salt, sugar, natural smoke flavor, sodium phosphate, sodium erythorbate, sodium nitrite).