Below are the nutrition facts and Weight Watchers points for a serving of Jimmy Dean Sausage, Egg & Cheese Biscuit Roll-ups.
There are 270 calories in a serving of Jimmy Dean Sausage, Egg & Cheese Biscuit Roll-ups. Most of those calories come from fat (50%) and carbohydrates (35%).
| Serving Size | 90g | |
| Calories | 270 | |
| Calories From Fat | 135 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 0g | |
| Cholesterol | 70.2mg | 23% |
| Sodium | 740mg | 31% |
| Total Carbohydrates | 24g | 8% |
| Dietary Fiber | 1.98g | 8% |
| Sugars | 3g | |
| Protein | 9.99g | 20% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 9
Weight Watchers SmartPoints: 9
Weight Watchers PointsPlus: 7
A serving of Jimmy Dean Sausage, Egg & Cheese Biscuit Roll-ups contains 9 Weight Watchers SmartPoints, 7 PointsPlus and 9 SmartPoints.
Jimmy Dean Sausage, Egg & Cheese Biscuit Roll-ups contains the following ingredients:
Biscuit: enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, dried buttermilk, oat fiber, sugar, sodium bicarbonate, dextrose, natural butter flavor [(maltodextrin, enzyme modified butter, annatto, turmeric), natural and artificial flavor, lactic acid], sodium aluminum phosphate, salt, monocalcium phosphate anhydrous, datem, malted barley flour, xanthan gum, calcium carbonate, tricalcium phosphate, precipitated amorphous silicon dioxide, calcium silicate, fully cooked sausage crumble, made with pork and chicken: pork, mechanically separated chicken, water, oat fiber, contains 2% or less of the following: salt, sugar, dehydrated pork stock, chili pepper, spices, sodium phosphates, caramel color, natural flavor, maltodextrin, succinic acid, egg crumble: whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid, water, pasteurized process cheddar cheese: cheddar cheese (cultured milk, salt, enzymes), water, cream, sodium phosphates, salt, sorbic acid (preservative) vegetable color (annatto and paprika extract), powdered cellulose (to prevent caking), natamycin (preservative), low moisture part-skim mozzarella cheese: pasteurized milk, cheese culture, salt, enzymes, potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), three cheese sauce: water, cheddar/parmesan/low moisture mozzarella cheeses (pasteurized milk, cheese cultures, salt, enzymes), whey, unsalted butter, nonfat milk, corn starch, contains 2% or less of the following: natural flavor, potassium chloride, salt, sodium phosphate, spice, xanthan gum, contains 2% or less: modified food starch, modified cellulose.