Below are the nutrition facts and Weight Watchers points for a serving of Jimmy Dean Sausage Diced Potatoes, Red & Green Peppers, Onions, Sausage Crumbles & Cheddar Cheese Skillets.
There are 260 calories in a serving of Jimmy Dean Sausage Diced Potatoes, Red & Green Peppers, Onions, Sausage Crumbles & Cheddar Cheese Skillets. Most of those calories come from fat (66%).
| Serving Size | 122g | |
| Calories | 260 | |
| Calories From Fat | 171 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 19g | 29% |
| Saturated Fat | 8g | 40% |
| Trans Fat | 0g | |
| Cholesterol | 45.1mg | 15% |
| Sodium | 800mg | 33% |
| Total Carbohydrates | 13.1g | 4% |
| Dietary Fiber | 1.95g | 8% |
| Sugars | 3g | |
| Protein | 9g | 18% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 10
Weight Watchers SmartPoints: 10
Weight Watchers PointsPlus: 7
A serving of Jimmy Dean Sausage Diced Potatoes, Red & Green Peppers, Onions, Sausage Crumbles & Cheddar Cheese Skillets contains 10 Weight Watchers SmartPoints, 7 PointsPlus and 10 SmartPoints.
Jimmy Dean Sausage Diced Potatoes, Red & Green Peppers, Onions, Sausage Crumbles & Cheddar Cheese Skillets contains the following ingredients:
Vegetable blend: diced potatoes [potatoes, soybean oil, maltodextrin, salt, dextrose, tetrasodium pyrophosphate and disodium dihydrogen pyrophosphate (to maintain color)], red bell pepper, green bell pepper, onion, maltodextrin, salt, dextrose, canola oil, garlic powder, soybean oil, sugar, natural flavors, rosemary extract (flavor protector), fully cooked sausage crumbles made with pork and chicken: pork, mechanically separated chicken, water, oat fiber, contains 2% or less of the following: salt, sugar, dehydrated pork stock, chili pepper, spices, sodium phosphates, caramel color, natural flavor, maltodextrin, succinic acid, pasteurized process cheddar cheese: cheddar cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphate, salt, sodium citrate, sorbic acid (preservative), vegetable color (annatto and paprika extract blend), potato starch (processing aid) and natamycin (preservative).