Below are the nutrition facts and Weight Watchers points for a serving of Jimmy Dean Bacon, Egg & Cheese Biscuit Sandwiches.
There are 310 calories in a serving of Jimmy Dean Bacon, Egg & Cheese Biscuit Sandwiches. Most of those calories come from fat (54%) and carbohydrates (33%).
| Serving Size | 102g | |
| Calories | 310 | |
| Calories From Fat | 171 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 19g | 29% |
| Saturated Fat | 9g | 45% |
| Trans Fat | 0g | |
| Cholesterol | 100mg | 33% |
| Sodium | 720mg | 30% |
| Total Carbohydrates | 26g | 9% |
| Dietary Fiber | 2.04g | 8% |
| Sugars | 4g | |
| Protein | 10g | 20% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 11
Weight Watchers SmartPoints: 11
Weight Watchers PointsPlus: 8
A serving of Jimmy Dean Bacon, Egg & Cheese Biscuit Sandwiches contains 11 Weight Watchers SmartPoints, 8 PointsPlus and 11 SmartPoints.
Jimmy Dean Bacon, Egg & Cheese Biscuit Sandwiches contains the following ingredients:
Biscuit: enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, buttermilk. contains 2% or less of each of the following: isolated soy product, sugar, baking soda, dextrose, salt, acidic sodium aluminum phosphate, monocalcium phosphate, lactic acid, datem, potassium sorbate (preservative), maltodextrin, natural and artificial flavors, colored with (annatto and turmeric), xanthan gum, soy lecithin, soy flour. grilled egg patty: whole eggs, nonfat milk, soybean oil, modified corn starch, salt, xanthan gum, natural and artificial butter flavor (soybean oil, butter, lipolyzed butter oil, and natural and artificial flavors), citric acid, soy lecithin (release agent). pasteurized process american cheese: milk, water, cheese culture, cream, salt, sodium citrate, potassium citrate, sodium pyrophosphate, sorbic acid (preservative), sodium phosphate, citric acid, annatto (color added), soy lecithin, enzymes. fully cooked round bacon: bacon (cured with: water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite.).