Below are the nutrition facts and Weight Watchers points for a serving of Hostess Frosted Chocolate Baseball Cupcakes With Creamy Filling.
There are 160 calories in a serving of Hostess Frosted Chocolate Baseball Cupcakes With Creamy Filling. Most of those calories come from carbohydrates (69%).
| Serving Size | 45g | |
| Calories | 160 | |
| Calories From Fat | 45 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 5g | 8% |
| Saturated Fat | 2.5g | 13% |
| Trans Fat | 0g | |
| Cholesterol | 4.95mg | 2% |
| Sodium | 210mg | 9% |
| Total Carbohydrates | 27g | 9% |
| Dietary Fiber | 0.99g | 4% |
| Sugars | 19g | |
| Protein | 0.999g | 2% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 8
Weight Watchers SmartPoints: 8
Weight Watchers PointsPlus: 4
A serving of Hostess Frosted Chocolate Baseball Cupcakes With Creamy Filling contains 8 Weight Watchers SmartPoints, 4 PointsPlus and 8 SmartPoints.
Hostess Frosted Chocolate Baseball Cupcakes With Creamy Filling contains the following ingredients:
Sugar, water, bleached enriched wheat flour (flour, niacin, ferrous sulfate or reduced iron, thiamin mononitrate, riboflavin, folic acid, high fructose corn syrup, corn syrup, shortening (tallow, hydrogenated tallow, cottonseed oil, mono and diglycerides, polysorbate 60, soy lecithin), soybean oil, palm oil, cocoa processed with alkali, shortening (tallow, hydrogenated tallow), contains 2% or less: glycerin, cornstarch, whey, modified cornstarch, baking soda, salt, inulin, calcium carbonate, sorbic acid and potassium sorbate (to retain freshness), egg, calcium sulfate, mono and diglycerides, egg whites, polysorbate 60, sodium stearoyl lactylate, dextrose, natural and artificial flavor, sodium polyphosphate, agar, titanium dioxide (color), xanthan gum, hydrogenated soybean oil, defatted soy flour, enzymes, cellulose gum, red 40 lake, locust bean gum, soy lecithin, monocalcium phosphate, sodium phosphate.