Below are the nutrition facts and Weight Watchers points for a serving of Hodgson Mill Gluten Free Sorghum, Quinoa & Brown Rice, Chipotle.
There are 150 calories in a serving of Hodgson Mill Gluten Free Sorghum, Quinoa & Brown Rice, Chipotle. Most of those calories come from carbohydrates (81%).
| Serving Size | 42g | |
| Calories | 150 | |
| Calories From Fat | 14 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 1.5g | 2% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 240mg | 10% |
| Total Carbohydrates | 31g | 10% |
| Dietary Fiber | 2.02g | 8% |
| Sugars | 1g | |
| Protein | 4g | 8% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 4
Weight Watchers SmartPoints: 4
Weight Watchers PointsPlus: 4
A serving of Hodgson Mill Gluten Free Sorghum, Quinoa & Brown Rice, Chipotle contains 4 Weight Watchers SmartPoints, 4 PointsPlus and 4 SmartPoints.
Hodgson Mill Gluten Free Sorghum, Quinoa & Brown Rice, Chipotle contains the following ingredients:
Pearled and cracked white sorghum, parboiled brown rice, red quinoa, chipotle seasoning (sunflower oil powder [sunflower oil (with natural tocopherols), modified food starch, maltodextrin, silicon dioxide to reduce caking], maltodextrin, peppers* (chipotle green bell), salt, tomato powder, onion powder, garlic powder, contains 2% or less of: sugar, cumin*, paprika extract, natural smoke flavor).