High Liner Premium Seafood, Roasted Island Bbq Cod Nutrition Facts

Brand: High Liner
Manufacturer: High Liner Foods (usa) Incorporated

Below are the nutrition facts and Weight Watchers points for a serving of High Liner Premium Seafood, Roasted Island Bbq Cod.

High Liner Premium Seafood, Roasted Island Bbq Cod Calories

There are 130 calories in a serving of High Liner Premium Seafood, Roasted Island Bbq Cod. Most of those calories come from protein (74%).

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High Liner Premium Seafood, Roasted Island Bbq Cod Nutrition Facts

Serving Size 146g
Calories 130
Calories From Fat 18
Amount Per Serving % Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 55.5mg 19%
Sodium 280mg 12%
Total Carbohydrates 4g 1%
Dietary Fiber 0g 0%
Sugars 2.99g  
Protein 23.9g 48%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

High Liner Premium Seafood, Roasted Island Bbq Cod Weight Watchers Points

Weight Watchers Freestyle Points: 2

Weight Watchers SmartPoints: 2

Weight Watchers PointsPlus: 3

A serving of High Liner Premium Seafood, Roasted Island Bbq Cod contains 2 Weight Watchers SmartPoints, 3 PointsPlus and 2 SmartPoints.

High Liner Premium Seafood, Roasted Island Bbq Cod Ingredients

High Liner Premium Seafood, Roasted Island Bbq Cod contains the following ingredients:

Cod, water, contains 2% or less of: sugar, grill flavor (from sunflower oil), vegetable oil (canola, soybean, and/or sunflower), smoke powders (maltodextrin, hickory and mesquite flavors), gelatin (extracted from tilapia fish), guar gum, salt, garlic powder, spices, tamarind puree, maltodextrin, citric acid, brown sugar, smoke flavors, molasses crystals (cane sugar, cane molasses), caramelized sugar syrup, dehydrated onion, corn starch, tomato paste, corn syrup, vinegar, molasses, dehydrated garlic, natural flavors, concentrated pineapple juice, modified corn starch, dehydrated soy sauce (soybeans, wheat and salt), dehydrated honey, paprika extract (color).