Below are the nutrition facts and Weight Watchers points for a serving of Hannaford Four Cheese Mac & Cheese Cooked Cavatappi Pasta, Cheddar Cheese Sauce, Shredded Mozzarella Cheese, Monterey Jack And Cheddar Cheese Blend And Shredded Mild Cheddar Cheese.
There are 410 calories in a serving of Hannaford Four Cheese Mac & Cheese Cooked Cavatappi Pasta, Cheddar Cheese Sauce, Shredded Mozzarella Cheese, Monterey Jack And Cheddar Cheese Blend And Shredded Mild Cheddar Cheese. Most of those calories come from fat (49%) and carbohydrates (35%).
| Serving Size | 198g | |
| Calories | 410 | |
| Calories From Fat | 207 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 23g | 35% |
| Saturated Fat | 13g | 65% |
| Trans Fat | 0.495g | |
| Cholesterol | 65.3mg | 22% |
| Sodium | 980mg | 41% |
| Total Carbohydrates | 37g | 12% |
| Dietary Fiber | 1.98g | 8% |
| Sugars | 6g | |
| Protein | 16g | 32% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 15
Weight Watchers SmartPoints: 15
Weight Watchers PointsPlus: 11
A serving of Hannaford Four Cheese Mac & Cheese Cooked Cavatappi Pasta, Cheddar Cheese Sauce, Shredded Mozzarella Cheese, Monterey Jack And Cheddar Cheese Blend And Shredded Mild Cheddar Cheese contains 15 Weight Watchers SmartPoints, 11 PointsPlus and 15 SmartPoints.
Hannaford Four Cheese Mac & Cheese Cooked Cavatappi Pasta, Cheddar Cheese Sauce, Shredded Mozzarella Cheese, Monterey Jack And Cheddar Cheese Blend And Shredded Mild Cheddar Cheese contains the following ingredients:
Cavatappi mac & cheese blend (cooked cavatappi pasta [water, cavatappi pasta {semolina (wheat), niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, and folic acid}, canola oil, extra virgin olive oil], cheddar cheese sauce [milk {milk, vitamin d3}, shredded pasteurized process sharp cheddar cheese {pasteurized milk, water, pasteurized cream, sodium phosphate, cheese culture, salt, potato starch (to prevent caking), powdered cellulose (to prevent caking), enzymes, apo-carotenal (color), annatto (vegetable color), natamycin (a natural mold inhibitor)], butter {pasteurized cream, natural flavoring}, spice mix {modified food starch, granulated sugar, sea salt, cultured sugar, white pepper}]), shredded mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes, potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), shredded cheddar, monterey jack and cheddar jack cheese blend (pasteurized milk, cheese culture, potato starch [to prevent caking], salt, powdered cellulose [to prevent caking], enzymes, annatto [vegetable color], natamycin [a natural mold inhibitor]), shredded mild cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]).