H-e-b Mexican Style Blend Monterey Jack, Cheddar, Asadero And Queso Quesadilla Cheese Blend Thick Natural Shredded Cheese Nutrition Facts

Brand: H-e-b

Manufacturer: H E Butt Grocery Company

Below are the nutrition facts and Weight Watchers points for a serving of H-e-b Mexican Style Blend Monterey Jack, Cheddar, Asadero And Queso Quesadilla Cheese Blend Thick Natural Shredded Cheese.

H-e-b Mexican Style Blend Monterey Jack, Cheddar, Asadero And Queso Quesadilla Cheese Blend Thick Natural Shredded Cheese Calories

There are 110 calories in a serving of H-e-b Mexican Style Blend Monterey Jack, Cheddar, Asadero And Queso Quesadilla Cheese Blend Thick Natural Shredded Cheese. Most of those calories come from fat (72%).

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H-e-b Mexican Style Blend Monterey Jack, Cheddar, Asadero And Queso Quesadilla Cheese Blend Thick Natural Shredded Cheese Nutrition Facts

Serving Size	28g
Calories	110
Calories From Fat	72
	Amount Per Serving	% Daily Value*
Total Fat	8.01g	12%
Saturated Fat	5.01g	25%
Trans Fat	0g
Cholesterol	24.9mg	8%
Sodium	170mg	7%
Total Carbohydrates	1g	0%
Dietary Fiber	0g	0%
Sugars	0g
Protein	5.99g	12%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

H-e-b Mexican Style Blend Monterey Jack, Cheddar, Asadero And Queso Quesadilla Cheese Blend Thick Natural Shredded Cheese Weight Watchers Points

Weight Watchers Freestyle Points: 4

Weight Watchers SmartPoints: 4

Weight Watchers PointsPlus: 3

A serving of H-e-b Mexican Style Blend Monterey Jack, Cheddar, Asadero And Queso Quesadilla Cheese Blend Thick Natural Shredded Cheese contains 4 Weight Watchers SmartPoints, 3 PointsPlus and 4 SmartPoints.

H-e-b Mexican Style Blend Monterey Jack, Cheddar, Asadero And Queso Quesadilla Cheese Blend Thick Natural Shredded Cheese Ingredients

H-e-b Mexican Style Blend Monterey Jack, Cheddar, Asadero And Queso Quesadilla Cheese Blend Thick Natural Shredded Cheese contains the following ingredients:

Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes [microbial]), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes [microbial], annatto [color]), asadero cheese (pasteurized milk, cheese culture, salt, enzymes [microbial]), queso quesadilla cheese (pasteurized milk, cheese culture, salt, enzymes [microbial]), anticaking blend (potato starch, corn starch, calcium sulfate, natamycin [mold inhibitor]).