Full Circle Uncured Pepperoni Pizza Nutrition Facts

Manufacturer: Topco Associates, Inc.
Categories: Pizza

Below are the nutrition facts and Weight Watchers points for a serving of Full Circle Uncured Pepperoni Pizza.

Full Circle Uncured Pepperoni Pizza Calories

There are 310 calories in a serving of Full Circle Uncured Pepperoni Pizza. Most of those calories come from fat (49%).

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Full Circle Uncured Pepperoni Pizza Nutrition Facts

Serving Size 125g
Calories 310
Calories From Fat 153
Amount Per Serving % Daily Value*
Total Fat 17g 26%
Saturated Fat 8g 40%
Trans Fat 0g  
Cholesterol 50mg 17%
Sodium 820mg 34%
Total Carbohydrates 24g 8%
Dietary Fiber 2g 8%
Sugars 4g  
Protein 16g 32%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Full Circle Uncured Pepperoni Pizza Weight Watchers Points

Weight Watchers Freestyle Points: 11

Weight Watchers SmartPoints: 11

Weight Watchers PointsPlus: 8

A serving of Full Circle Uncured Pepperoni Pizza contains 11 Weight Watchers SmartPoints, 8 PointsPlus and 11 SmartPoints.

Full Circle Uncured Pepperoni Pizza Ingredients

Full Circle Uncured Pepperoni Pizza contains the following ingredients:

Crust (wheat flour, water, whole wheat flour, multi-grain flour blend [whole white wheat flour, golden flaxseed meal, whole oat flour, rye meal], yeast, honey, olive oil, molasses, sugar, vital wheat gluten, salt), sauce (water, tomato paste, salt, sugar, spices, onion powder, garlic powder), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), uncured all natural pepperoni without added nitrites or nitrates except naturally occuring nitrates in sea salt and celery juice concentrate (pork and beef, sea salt, natural spices, evaporated cane juice, lactic acid starter culture, natural flavorings [including celery juice concentrate], oleoresin of paprika), white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan cheese (made from pasteurized cow's milk, cheese cultures, salt, rennet), romano cheese (made from pasteurized cow's milk, cheese cultures, salt, rennet, potato starch & corn starch [anti-caking agents]).