Fresh Foods Market Spinach & Ricotta Pasta Bake Nutrition Facts

Manufacturer: B. Robert's Foods, Inc.
Categories: Prepared Foods

Below are the nutrition facts and Weight Watchers points for a serving of Fresh Foods Market Spinach & Ricotta Pasta Bake.

Fresh Foods Market Spinach & Ricotta Pasta Bake Calories

There are 291 calories in a serving of Fresh Foods Market Spinach & Ricotta Pasta Bake. Most of those calories come from fat (41%) and carbohydrates (42%).

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Fresh Foods Market Spinach & Ricotta Pasta Bake Nutrition Facts

Serving Size 227g
Calories 291
Calories From Fat 117
Amount Per Serving % Daily Value*
Total Fat 13g 20%
Saturated Fat 5.99g 30%
Trans Fat 0g  
Cholesterol 29.5mg 10%
Sodium 919mg 38%
Total Carbohydrates 30g 10%
Dietary Fiber 2.95g 12%
Sugars 4.99g  
Protein 12g 24%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Fresh Foods Market Spinach & Ricotta Pasta Bake Weight Watchers Points

Weight Watchers Freestyle Points: 10

Weight Watchers SmartPoints: 10

Weight Watchers PointsPlus: 7

A serving of Fresh Foods Market Spinach & Ricotta Pasta Bake contains 10 Weight Watchers SmartPoints, 7 PointsPlus and 10 SmartPoints.

Fresh Foods Market Spinach & Ricotta Pasta Bake Ingredients

Fresh Foods Market Spinach & Ricotta Pasta Bake contains the following ingredients:

Spinach, red bell pepper, onion, green bell pepper, celery, blended oil (canola oil, extra virgin olive oil), salt, garlic, jalapeno pepper, black pepper, italian seasoning (oregano, marjoram, thyme, basil, rosemary, sage), penne pasta (durum wheat semolina, enriched with iron [ferrous sulfate], b vitamins [niacin, thiamin mononitrate, riboflavin, folic acid]), ricotta cheese (whey, cream, vinegar, carrageenan), marinara sauce (tomatoes [tomato juice, sea salt, naturally derived citric acid, calcium chloride], onions, extra virgin olive oil, garlic [garlic, water], water, tomato paste [salt, citric acid], sugar, salt, basil, parsley, italian seasoning [oregano, marjoram, thyme, basil, rosemary, sage], black pepper, modified food starch), mozzarella cheese (pasteurized milk, cheese cultured, salt, enzymes, powdered cellulose [to prevent caking]), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose [to prevent caking]).