Below are the nutrition facts and Weight Watchers points for a serving of Fresh Foods Market Ice Cream Cake With Broken Cookie Pieces.
There are 310 calories in a serving of Fresh Foods Market Ice Cream Cake With Broken Cookie Pieces. Most of those calories come from fat (47%) and carbohydrates (49%).
| Serving Size | 108g | |
| Calories | 310 | |
| Calories From Fat | 144 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 16g | 25% |
| Saturated Fat | 11g | 55% |
| Trans Fat | 0g | |
| Cholesterol | 24.8mg | 8% |
| Sodium | 130mg | 5% |
| Total Carbohydrates | 37g | 12% |
| Dietary Fiber | 2.05g | 8% |
| Sugars | 28.9g | |
| Protein | 3g | 6% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 16
Weight Watchers SmartPoints: 16
Weight Watchers PointsPlus: 8
A serving of Fresh Foods Market Ice Cream Cake With Broken Cookie Pieces contains 16 Weight Watchers SmartPoints, 8 PointsPlus and 16 SmartPoints.
Fresh Foods Market Ice Cream Cake With Broken Cookie Pieces contains the following ingredients:
Ice cream (cream, skim milk powder, whey powder, sucrose, corn syrup, stabilizer (mono & diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan), water), cookies 'n cream pieces (sugar, wheat flour, palm oil, cocoa processed with alkali, contains 2% or less of: high fructose corn syrup, chocolate liquor, salt, natural flavor, baking soda, soy lecithin), vanilla icing (sugar, vegetable shortening (partially hydrogenated palm kernel oil and/or soybean oil), water, corn syrup, dextrose, sodium caseinate, potassium sorbate (preservative), modified cellulose, polysorbate 60, artificial flavors, salt, sodium citrate, soy protein concentrate, mono & diglycerides, sodium benzoate (preservative), polyglycerol esters of fatty acids, soy lecithin, xanthan gum), dark chocolate coating (chocolate liquor (processed with alkali), sugar, coconut and soybean oils, soy lecithin, vanilla), oil blend (soybean oil, coconut oil, soy lecithin, vanillin), natural and artificial flavor.