Fresh Express Avocado Caesar Chopped Salad Kit Nutrition Facts

Manufacturer: Fresh Express Incorporated

Below are the nutrition facts and Weight Watchers points for a serving of Fresh Express Avocado Caesar Chopped Salad Kit.

Fresh Express Avocado Caesar Chopped Salad Kit Calories

There are 130 calories in a serving of Fresh Express Avocado Caesar Chopped Salad Kit. Most of those calories come from fat (61%) and carbohydrates (33%).

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Fresh Express Avocado Caesar Chopped Salad Kit Nutrition Facts

Serving Size 100g
Calories 130
Calories From Fat 81
Amount Per Serving % Daily Value*
Total Fat 9g 14%
Saturated Fat 1g 5%
Trans Fat 0g  
Cholesterol 5mg 2%
Sodium 280mg 12%
Total Carbohydrates 11g 4%
Dietary Fiber 2g 8%
Sugars 2g  
Protein 2g 4%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Fresh Express Avocado Caesar Chopped Salad Kit Weight Watchers Points

Weight Watchers Freestyle Points: 4

Weight Watchers SmartPoints: 4

Weight Watchers PointsPlus: 4

A serving of Fresh Express Avocado Caesar Chopped Salad Kit contains 4 Weight Watchers SmartPoints, 4 PointsPlus and 4 SmartPoints.

Fresh Express Avocado Caesar Chopped Salad Kit Ingredients

Fresh Express Avocado Caesar Chopped Salad Kit contains the following ingredients:

Vegetables: romaine lettuce: dressing: avocado, water, canola oil, tomatoes, maltodextrin, distilled vinegar, egg yolk, less than 2% of dried garlic, dried onion, dried red pepper, salt, cultured dextrose, modified corn starch, spices, sugar, acacia gum, sodium citrate, seasoning blend (dextrose, salt, natural flavors, modified corn starch), phosphoric acid, fruit juices and turmeric extract (color), xanthan gum, tocopherols, citric acid, ascorbic acid, natural flavors, mustard flour; tortilla strips: stone ground yellow corn, stone ground blue corn, sunflower oil or corn oil, sea salt, water, trace of lime; corn: freeze dried super sweet corn; cheese: pasteurized milk, salt, cheese culture, powdered cellulose (to prevent caking) enzymes, sorbic acid (preservative).