Below are the nutrition facts and Weight Watchers points for a serving of Evol Bean & Cheddar Enchilada Bake.
There are 431 calories in a serving of Evol Bean & Cheddar Enchilada Bake. Most of those calories come from fat (33%) and carbohydrates (52%).
| Serving Size | 255g | |
| Calories | 431 | |
| Calories From Fat | 144 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 16g | 25% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 0g | |
| Cholesterol | 25.5mg | 9% |
| Sodium | 599mg | 25% |
| Total Carbohydrates | 57.1g | 19% |
| Dietary Fiber | 8.92g | 36% |
| Sugars | 1.99g | |
| Protein | 17g | 34% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 13
Weight Watchers PointsPlus: 11
A serving of Evol Bean & Cheddar Enchilada Bake contains 13 Weight Watchers SmartPoints, 11 PointsPlus and 13 SmartPoints.
Evol Bean & Cheddar Enchilada Bake contains the following ingredients:
Pinto beans+, rice, corn tortillas (corn cooked with a trace of lime, water), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), california red chiles (water, california peppers, citric acid), water, tomatoes in juice (tomatoes, calcium chloride, citric acid), corn, canola oil, onions, spices, salt, corn starch, extra virgin olive oil, garlic, jalapenos, lime juice.