Below are the nutrition facts and Weight Watchers points for a serving of El Monterey Burritos, Shredded Steak & Cheeese.
There are 290 calories in a serving of El Monterey Burritos, Shredded Steak & Cheeese. Most of those calories come from carbohydrates (59%).
| Serving Size | 142g | |
| Calories | 290 | |
| Calories From Fat | 63 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 7g | 11% |
| Saturated Fat | 2.5g | 13% |
| Trans Fat | 0g | |
| Cholesterol | 19.9mg | 7% |
| Sodium | 410mg | 17% |
| Total Carbohydrates | 42g | 14% |
| Dietary Fiber | 0.994g | 4% |
| Sugars | 0.994g | |
| Protein | 13g | 26% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 8
Weight Watchers SmartPoints: 8
Weight Watchers PointsPlus: 7
A serving of El Monterey Burritos, Shredded Steak & Cheeese contains 8 Weight Watchers SmartPoints, 7 PointsPlus and 8 SmartPoints.
El Monterey Burritos, Shredded Steak & Cheeese contains the following ingredients:
Wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, cooked beef steak (with broth, salt), green chili (with citric acid), vegetable oil (soybean, sunflower, canola and/or corn oil), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), corn starch, tomato (with juice, calcium chloride, citric acid), monterey jack cheese (cultured pasteurized milk, salt, enzymes), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), flavor, spices, jalapeno pepper (with salt, acetic acid, calcium chloride), seasoning (beef broth, beef fat, flavor, salt), salt, tortilla blend (salt, rice flour, yeast, cellulose gum, guar gum, wheat flour, sodium bicarbonate, wheat starch, potato starch, dough conditioners (sodium metabisulfite, sodium stearoyl lactylate, l-cysteine, mono and diglycerides, dicalcium phosphate), microcrystalline cellulose, silicon dioxide (to prevent caking)), chili pepper.