Below are the nutrition facts and Weight Watchers points for a serving of El Monterey Burritos, Egg, Cheese & Jalapeno.
There are 270 calories in a serving of El Monterey Burritos, Egg, Cheese & Jalapeno. Most of those calories come from carbohydrates (55%).
Serving Size | 128g | |
Calories | 270 | |
Calories From Fat | 81 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 9g | 14% |
Saturated Fat | 3g | 15% |
Trans Fat | 0g | |
Cholesterol | 89.6mg | 30% |
Sodium | 561mg | 23% |
Total Carbohydrates | 37g | 12% |
Dietary Fiber | 1.02g | 4% |
Sugars | 0.998g | |
Protein | 10g | 20% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 7
Weight Watchers SmartPoints: 8
Weight Watchers PointsPlus: 7
A serving of El Monterey Burritos, Egg, Cheese & Jalapeno contains 8 Weight Watchers SmartPoints, 7 PointsPlus and 7 SmartPoints.
El Monterey Burritos, Egg, Cheese & Jalapeno contains the following ingredients:
Flour tortilla - (wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable oil (soybean, canola, palm and/or corn oil), wheat gluten, sugar, salt, dough conditioners (yeast, wheat gluten, sugar, guar gum, food starch, sodium metabisulfite), scrambled eggs - (pasteurized whole eggs, nonfat milk, soybean oil, modified food starch, salt, xanthan gum, citric acid, butter flavor (maltodextrin, natural butter flavor, annatto and turmeric [added for color]), spice and/or liquid pepper extract), cheese sauce - (water, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), modified corn starch, cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, locust bean and/or guar gums]), canola oil, contains less than 2% of nonfat dry milk, whey, sodium phosphate, salt, corn starch, lactic acid, cellulose gum, butter oil, sugar, yeast extract, paprika extract (color), natural flavors, annatto extract (color), process jack and american cheese with peppers product - (jack and american cheese (milk, cheese culture, salt, enzymes), water, skim milk, palm oil, sodium phosphate, modified food starch, peppers (red and green jalapeno peppers), salt, lactic acid), red bell pepper, jalapeno peppers - (with salt, acetic acid, water, calcium chloride), contains 2% or less - water, process cheddar cheese product (water, palm oil, natural cheese (milk, cheese cultures, salt, enzymes), rennet casein, modified food starch, sodium phosphates, salt, lactic acid, natural flavor, annatto), modified corn starch, salt, spice.