Below are the nutrition facts and Weight Watchers points for a serving of Digiorno Sausage & Pepper Italian Sausage And Red Peppers With An Asiago Cheese Sauce On A Crispy Thin Crust Flatbread Pizza.
There are 400 calories in a serving of Digiorno Sausage & Pepper Italian Sausage And Red Peppers With An Asiago Cheese Sauce On A Crispy Thin Crust Flatbread Pizza. Most of those calories come from fat (45%) and carbohydrates (38%).
| Serving Size | 140g | |
| Calories | 400 | |
| Calories From Fat | 180 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 20g | 31% |
| Saturated Fat | 7.99g | 40% |
| Trans Fat | 0g | |
| Cholesterol | 40.6mg | 14% |
| Sodium | 799mg | 33% |
| Total Carbohydrates | 37.9g | 13% |
| Dietary Fiber | 0.98g | 4% |
| Sugars | 3g | |
| Protein | 16.9g | 34% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 13
Weight Watchers PointsPlus: 11
A serving of Digiorno Sausage & Pepper Italian Sausage And Red Peppers With An Asiago Cheese Sauce On A Crispy Thin Crust Flatbread Pizza contains 13 Weight Watchers SmartPoints, 11 PointsPlus and 13 SmartPoints.
Digiorno Sausage & Pepper Italian Sausage And Red Peppers With An Asiago Cheese Sauce On A Crispy Thin Crust Flatbread Pizza contains the following ingredients:
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, cooked italian sausage (pork, water spices, salt, sugar, flavorings, bha, bht, and citric acid), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), red bell pepper, seasoning (cheese powder [asiago, romano made from cow's milk, cheddar and parmesan cheese {pasteurized milk, salt, cultures, enzymes}, salt, lactic acid] whey, dried creamer [sunflower oil, corn syrup solids, sodium caseinate, dipotassium phosphate, mono and diglycerides, soy lecithin], modified corn starch, dried natural butter flavor [natural flavor, whey, salt, corn syrup solids, butter, guar gum, buttermilk, nonfat dry milk, annatto and turmeric], salt dried parmesan and romano cheese [made from cow's milk, salt, cultures, enzymes], autolyzed yeast extract, dipotassium phosphate, lactic acid [contains calcium lactate], xanthan gum, dried garlic, dried onion), asiago cheese ([pasteurized milk, cheese cultures, salt, enzymes], powder cellulose [anti-caking agent], low-moisture part-skim mozzarella cheese ([pasteurized part-skim milk, cheese cultures, salt, enzymes], contains 2% or less of soybean oil, parmesan and romano made from cow's milk cheese blend (pasteurized milk and part-skim milk, cheese culture, salt, enzymes), sugar, palm oil, salt, oregano, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), basil.