Below are the nutrition facts and Weight Watchers points for a serving of Digiorno Quattro Formaggi/four Cheese Premium Mozzarella, Fontina, Parmesan & Pecorino Romano Cheeses Hand-tossed Style Crust Pizza.
There are 330 calories in a serving of Digiorno Quattro Formaggi/four Cheese Premium Mozzarella, Fontina, Parmesan & Pecorino Romano Cheeses Hand-tossed Style Crust Pizza. Most of those calories come from fat (36%) and carbohydrates (47%).
Serving Size | 130g | |
Calories | 330 | |
Calories From Fat | 117 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 13g | 20% |
Saturated Fat | 5g | 25% |
Trans Fat | 0g | |
Cholesterol | 29.9mg | 10% |
Sodium | 720mg | 30% |
Total Carbohydrates | 39g | 13% |
Dietary Fiber | 1.95g | 8% |
Sugars | 3g | |
Protein | 14g | 28% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 10
Weight Watchers SmartPoints: 10
Weight Watchers PointsPlus: 9
A serving of Digiorno Quattro Formaggi/four Cheese Premium Mozzarella, Fontina, Parmesan & Pecorino Romano Cheeses Hand-tossed Style Crust Pizza contains 10 Weight Watchers SmartPoints, 9 PointsPlus and 10 SmartPoints.
Digiorno Quattro Formaggi/four Cheese Premium Mozzarella, Fontina, Parmesan & Pecorino Romano Cheeses Hand-tossed Style Crust Pizza contains the following ingredients:
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), water. fontina cheese (milk, cheese culture, salt, enzymes), low-moisture part-skim mozzarella cheese (part-skim milk cheese culture, salt, enzymes), concentrated crushed tomatoes, parmesan and pecorino romano cheese blend (parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), pecorino romano cheese (pasteurized sheep milk, starter cultures, salt, enzymes), salt), 2% or less of canola oil, extra virgin olive oil, salt, sugar, yeast, spices, malted barley flour, garlic puree (garlic, vinegar).