Digiorno Four Cheese Mozzarella, Parmesan, Asiago & Romano Original Rising Crust Pizza Nutrition Facts

Brand: Digiorno
Manufacturer: Nestle Usa Inc.
Categories: Pizza

Below are the nutrition facts and Weight Watchers points for a serving of Digiorno Four Cheese Mozzarella, Parmesan, Asiago & Romano Original Rising Crust Pizza.

Digiorno Four Cheese Mozzarella, Parmesan, Asiago & Romano Original Rising Crust Pizza Calories

There are 301 calories in a serving of Digiorno Four Cheese Mozzarella, Parmesan, Asiago & Romano Original Rising Crust Pizza. Most of those calories come from carbohydrates (50%).

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Digiorno Four Cheese Mozzarella, Parmesan, Asiago & Romano Original Rising Crust Pizza Nutrition Facts

Serving Size 133g
Calories 301
Calories From Fat 90
Amount Per Serving % Daily Value*
Total Fat 10g 15%
Saturated Fat 5g 25%
Trans Fat 0g  
Cholesterol 25.3mg 8%
Sodium 700mg 29%
Total Carbohydrates 38g 13%
Dietary Fiber 2g 8%
Sugars 6g  
Protein 15g 30%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Digiorno Four Cheese Mozzarella, Parmesan, Asiago & Romano Original Rising Crust Pizza Weight Watchers Points

Weight Watchers Freestyle Points: 10

Weight Watchers SmartPoints: 10

Weight Watchers PointsPlus: 8

A serving of Digiorno Four Cheese Mozzarella, Parmesan, Asiago & Romano Original Rising Crust Pizza contains 10 Weight Watchers SmartPoints, 8 PointsPlus and 10 SmartPoints.

Digiorno Four Cheese Mozzarella, Parmesan, Asiago & Romano Original Rising Crust Pizza Ingredients

Digiorno Four Cheese Mozzarella, Parmesan, Asiago & Romano Original Rising Crust Pizza contains the following ingredients:

Ingredients: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), water, low-moisture part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes), tomato paste, sugar, 2% or less of vegetable oil (soybean oil and/or corn oil), wheat gluten, degerminated yellow corn meal, yeast, salt, parmesan, asiago and romano cheese blend (cultured part-skim cow's milk, salt, enzymes), datem, baking soda, spices, wheat flour, enzymes, dried garlic, ascorbic acid (dough conditioner).