Dierbergs Kitchen Fresh Baked Quiches, Classic Bacon & Swiss Lorraine Nutrition Facts

Manufacturer: Dierberg's Markets, Inc.
Categories: Prepared Foods

Below are the nutrition facts and Weight Watchers points for a serving of Dierbergs Kitchen Fresh Baked Quiches, Classic Bacon & Swiss Lorraine.

Dierbergs Kitchen Fresh Baked Quiches, Classic Bacon & Swiss Lorraine Calories

There are 290 calories in a serving of Dierbergs Kitchen Fresh Baked Quiches, Classic Bacon & Swiss Lorraine. Most of those calories come from fat (60%).

-- Advertisement. Content continues below --

Dierbergs Kitchen Fresh Baked Quiches, Classic Bacon & Swiss Lorraine Nutrition Facts

Serving Size 113g
Calories 290
Calories From Fat 175
Amount Per Serving % Daily Value*
Total Fat 19.4g 30%
Saturated Fat 9.1g 46%
Trans Fat 0.203g  
Cholesterol 138mg 46%
Sodium 566mg 24%
Total Carbohydrates 17.1g 6%
Dietary Fiber 2.03g 8%
Sugars 2.3g  
Protein 11.5g 23%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Dierbergs Kitchen Fresh Baked Quiches, Classic Bacon & Swiss Lorraine Weight Watchers Points

Weight Watchers Freestyle Points: 10

Weight Watchers SmartPoints: 10

Weight Watchers PointsPlus: 8

A serving of Dierbergs Kitchen Fresh Baked Quiches, Classic Bacon & Swiss Lorraine contains 10 Weight Watchers SmartPoints, 8 PointsPlus and 10 SmartPoints.

Dierbergs Kitchen Fresh Baked Quiches, Classic Bacon & Swiss Lorraine Ingredients

Dierbergs Kitchen Fresh Baked Quiches, Classic Bacon & Swiss Lorraine contains the following ingredients:

Crust(wheat flour, vegetable shortening [soybean oil, hydrogenated cottonseed oil], water, salt, dextrose, baking soda), egg, milk, half/half (cream, milk), bacon(cured w/water, salt, sugar, sodium erythorbate/ascorbate/nitrite, nat smoke flavor, sodium phosphate), sour cream(cultured milkfat, milk, food starch, guar gum, sodium phosphate, locust bean gum, sodium citrate, carrageenan, potassium sorbate), onion, gruyere cheese(cultured milk, salt, enzymes), swiss cheese(milk, cultures, salt, enzymes, starch, calcium sulfate, natamycin), starch, salt, garlic, pepper, chives.