Below are the nutrition facts and Weight Watchers points for a serving of Dierbergs Bakehouse Banana Mini Muffins.
There are 190 calories in a serving of Dierbergs Bakehouse Banana Mini Muffins. Most of those calories come from fat (42%) and carbohydrates (54%).
| Serving Size | 49g | |
| Calories | 190 | |
| Calories From Fat | 81 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 9.02g | 14% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | |
| Cholesterol | 15.2mg | 5% |
| Sodium | 150mg | 6% |
| Total Carbohydrates | 26g | 9% |
| Dietary Fiber | 0.98g | 4% |
| Sugars | 14g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 8
Weight Watchers SmartPoints: 8
Weight Watchers PointsPlus: 5
A serving of Dierbergs Bakehouse Banana Mini Muffins contains 8 Weight Watchers SmartPoints, 5 PointsPlus and 8 SmartPoints.
Dierbergs Bakehouse Banana Mini Muffins contains the following ingredients:
Sugar, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, water, eggs, banana puree, margarine (palm oil, water, soybean oil, salt, mono- and diglycerides, soybean lecithin, sodium benzoate, artificial flavor, beta carotene [color], vitamin a palmitate), contains 2% or less of: modified food starch, invert sugar, glycerine, spice, molasses, dextrose, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), emulsifiers (mono- and diglycerides, sodium stearoyl-lactylate, polysorbate 60), spices, preservatives (potassium sorbate, sorbic acid, sodium propionate), whey (milk), nonfat dry milk, wheat gluten, salt, natural and artificial flavor, soy flour, xanthan gum, guar gum.