Below are the nutrition facts and Weight Watchers points for a serving of Daily Chef Bundt Cake, Strawberry.
There are 300 calories in a serving of Daily Chef Bundt Cake, Strawberry. Most of those calories come from fat (40%) and carbohydrates (56%).
| Serving Size | 84g | |
| Calories | 300 | |
| Calories From Fat | 117 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 13g | 20% |
| Saturated Fat | 3.5g | 18% |
| Trans Fat | 0g | |
| Cholesterol | 45.4mg | 15% |
| Sodium | 230mg | 10% |
| Total Carbohydrates | 41g | 14% |
| Dietary Fiber | 0g | 0% |
| Sugars | 25g | |
| Protein | 3g | 6% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 13
Weight Watchers PointsPlus: 8
A serving of Daily Chef Bundt Cake, Strawberry contains 13 Weight Watchers SmartPoints, 8 PointsPlus and 13 SmartPoints.
Daily Chef Bundt Cake, Strawberry contains the following ingredients:
Sugar, eggs, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, water, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), strawberry puree, whole milk (milk, vitamin d), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), strawberry flavored nuggets (dextrose, partially hydrogenated palm oil, corn flour, artificial flavor, citric acid, malic acid, red 40 lake, blue 1 lake). contains 2% or less of the following: brown sugar, modified food starch, butter (pasteurized cream, salt), whey, natural and artificial flavors, vital wheat gluten, emulsifier (mono- and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), wheat starch, high fructose corn syrup, salt, sodium aluminium phosphate, aluminum sulfate, sodium bicarbonate, preservatives (potassium sorbate, calcium propionate, sorbic acid), soy lecithin, propylene glycol, agar, cellulose gum, mono- and diglycerides, soy flour, egg whites.