Below are the nutrition facts and Weight Watchers points for a serving of Culinary Circle Mozzarella, Provolone, White Cheddar, Smoked Gouda, Parmesan & Romano Cheeses Pizza, Six Cheese.
There are 419 calories in a serving of Culinary Circle Mozzarella, Provolone, White Cheddar, Smoked Gouda, Parmesan & Romano Cheeses Pizza, Six Cheese. Most of those calories come from fat (38%) and carbohydrates (40%).
| Serving Size | 160g | |
| Calories | 419 | |
| Calories From Fat | 161 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 17.9g | 28% |
| Saturated Fat | 10g | 50% |
| Trans Fat | 0g | |
| Cholesterol | 49.6mg | 17% |
| Sodium | 819mg | 34% |
| Total Carbohydrates | 41.9g | 14% |
| Dietary Fiber | 3.04g | 12% |
| Sugars | 2g | |
| Protein | 23g | 46% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 13
Weight Watchers PointsPlus: 11
A serving of Culinary Circle Mozzarella, Provolone, White Cheddar, Smoked Gouda, Parmesan & Romano Cheeses Pizza, Six Cheese contains 13 Weight Watchers SmartPoints, 11 PointsPlus and 13 SmartPoints.
Culinary Circle Mozzarella, Provolone, White Cheddar, Smoked Gouda, Parmesan & Romano Cheeses Pizza, Six Cheese contains the following ingredients:
Crust: wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, extra virgin olive oil, dough conditioner (whey, l-cysteine, hydrochloride), salt, sugar, yeast. cheese: low moisture part skim mozzarella cheese: (pasteurized part-skim milk, cheese cultures, salt, enzymes). sauce: (water, tomato paste, spices [modified food starch, salt, paprika, spices, onion powder, garlic powder, xanthan gum], soybean oil, parmesan cheese (made from pasteurized part-skim milk, cheese cultures, salt, enzymes, starch & powdered cellulose to prevent caking). provolone cheese: (pasteurized milk, cheese cultures, salt, enzymes). white cheddar cheese: (pasteurized milk, cheese cultures, salt, enzymes). smoked gouda cheese: (cultured pasteurized part-skim milk, cultures, salt, liquid smoke flavoring, enzymes, annatto). parmesan cheese: (made from pasteurized part-skim milk, cheese cultures, salt, enzymes, starch & powdered cellulose to prevent caking). romano cheese: (pasteurized cow's milk, cheese cultures, salt, enzymes), powdered cellulose added to prevent caking.