Chef Boyardee Beef Ravioli In Tomato Sauce Nutrition Facts

Manufacturer: Conagra Brands, Inc.
Categories: Canned Foods

Below are the nutrition facts and Weight Watchers points for a serving of Chef Boyardee Beef Ravioli In Tomato Sauce.

Chef Boyardee Beef Ravioli In Tomato Sauce Calories

There are 209 calories in a serving of Chef Boyardee Beef Ravioli In Tomato Sauce. Most of those calories come from carbohydrates (68%).

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Chef Boyardee Beef Ravioli In Tomato Sauce Nutrition Facts

Serving Size 255g
Calories 209
Calories From Fat 45
Amount Per Serving % Daily Value*
Total Fat 5g 8%
Saturated Fat 0.995g 5%
Trans Fat 0g  
Cholesterol 5.1mg 2%
Sodium 691mg 29%
Total Carbohydrates 36g 12%
Dietary Fiber 4.08g 16%
Sugars 9g  
Protein 5.99g 12%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Chef Boyardee Beef Ravioli In Tomato Sauce Weight Watchers Points

Weight Watchers Freestyle Points: 7

Weight Watchers SmartPoints: 7

Weight Watchers PointsPlus: 5

A serving of Chef Boyardee Beef Ravioli In Tomato Sauce contains 7 Weight Watchers SmartPoints, 5 PointsPlus and 7 SmartPoints.

Chef Boyardee Beef Ravioli In Tomato Sauce Ingredients

Chef Boyardee Beef Ravioli In Tomato Sauce contains the following ingredients:

Water, tomatoes (tomato puree, water), enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate [ vitamin b1], riboflavin [ vitamin b2] and folic acid), crackermeal (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), beef, less than 2% of: high fructose corn syrup, bleached wheat flour, soybean oil, salt, carrots, onions, textured vegetable protein (soy protein concentrate, caramel color), caramel coloring, potassium chloride, oleoresin paprika, citric acid, ammonium chloride, flavorings, enzyme modified cheese (cheddar cheese [ pasteurized milk, cultures, salt, enzymes], cream, water, salt, sodium phosphate, xanthan gum, carotenal [ color]), yeast extract, lactic acid.