Campbell's Cpb Nat Chicken W/egg Noodles-easy Open-rts 18.60 Oz Nutrition Facts

Brand: Campbell's
Manufacturer: Campbell Soup Company

Below are the nutrition facts and Weight Watchers points for a serving of Campbell's Cpb Nat Chicken W/egg Noodles-easy Open-rts 18.60 Oz.

Campbell's Cpb Nat Chicken W/egg Noodles-easy Open-rts 18.60 Oz Calories

There are 200 calories in a serving of Campbell's Cpb Nat Chicken W/egg Noodles-easy Open-rts 18.60 Oz. Most of those calories come from carbohydrates (46%).

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Campbell's Cpb Nat Chicken W/egg Noodles-easy Open-rts 18.60 Oz Nutrition Facts

Serving Size 527g
Calories 200
Calories From Fat 49
Amount Per Serving % Daily Value*
Total Fat 5.48g 8%
Saturated Fat 2.21g 11%
Trans Fat 0g  
Cholesterol 42.2mg 14%
Sodium 1730mg 72%
Total Carbohydrates 22g 7%
Dietary Fiber 2.11g 8%
Sugars 4.37g  
Protein 13.2g 26%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Campbell's Cpb Nat Chicken W/egg Noodles-easy Open-rts 18.60 Oz Weight Watchers Points

Weight Watchers Freestyle Points: 5

Weight Watchers SmartPoints: 6

Weight Watchers PointsPlus: 5

A serving of Campbell's Cpb Nat Chicken W/egg Noodles-easy Open-rts 18.60 Oz contains 6 Weight Watchers SmartPoints, 5 PointsPlus and 5 SmartPoints.

Campbell's Cpb Nat Chicken W/egg Noodles-easy Open-rts 18.60 Oz Ingredients

Campbell's Cpb Nat Chicken W/egg Noodles-easy Open-rts 18.60 Oz contains the following ingredients:

Ingredients: chicken stock, chicken meat, carrots, enriched egg noodles (wheat flour, eggs, egg whites, wheat protein isolate [wheat gluten, phosphate, lactic acid], niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), celery, contains less than 2% of: water, salt, chicken fat, monosodium glutamate, sugar, modified food starch, xanthan gum, soy protein concentrate, onions**, flavoring, sodium phosphate, spice, yeast extract, locust bean gum, beta carotene for color, garlic**, chicken**.**driedcontains: egg, wheat, soy.