Below are the nutrition facts and Weight Watchers points for a serving of Bolthouse Farms Sunday Marinara Noodled Ribbon-cut Carrots With Marinara Sauce.
There are 60.5 calories in a serving of Bolthouse Farms Sunday Marinara Noodled Ribbon-cut Carrots With Marinara Sauce. Most of those calories come from carbohydrates (70%).
| Serving Size | 110g | |
| Calories | 60.5 | |
| Calories From Fat | 14 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 1.5g | 2% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 310mg | 13% |
| Total Carbohydrates | 10g | 3% |
| Dietary Fiber | 1.98g | 8% |
| Sugars | 6g | |
| Protein | 1g | 2% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 2
Weight Watchers SmartPoints: 2
Weight Watchers PointsPlus: 1
A serving of Bolthouse Farms Sunday Marinara Noodled Ribbon-cut Carrots With Marinara Sauce contains 2 Weight Watchers SmartPoints, 1 PointsPlus and 2 SmartPoints.
Bolthouse Farms Sunday Marinara Noodled Ribbon-cut Carrots With Marinara Sauce contains the following ingredients:
Carrots, marinara sauce (tomato puree [tomato, tomato puree, salt, citric acid], tomato juice [tomato, tomato juice, citric acid, calcium chloride], onion, tomato paste, extra virgin olive oil water, basil, sea salt, parsley garlic, balsamic vinegar [wine vinegar, grape must], corn starch, garlic powder, black pepper, dried oregano, dried basil, xanthan gum, dried red chili pepper).