Below are the nutrition facts and Weight Watchers points for a serving of Bertolli Rustico Bakes Stuffed Shells Alla Vodka.
There are 441 calories in a serving of Bertolli Rustico Bakes Stuffed Shells Alla Vodka. Most of those calories come from fat (46%) and carbohydrates (37%).
Serving Size | 300g | |
Calories | 441 | |
Calories From Fat | 198 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 22g | 34% |
Saturated Fat | 13g | 65% |
Trans Fat | 0.51g | |
Cholesterol | 81mg | 27% |
Sodium | 1130mg | 47% |
Total Carbohydrates | 39.9g | 13% |
Dietary Fiber | 5.1g | 20% |
Sugars | 6.99g | |
Protein | 19g | 38% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 16
Weight Watchers SmartPoints: 16
Weight Watchers PointsPlus: 11
A serving of Bertolli Rustico Bakes Stuffed Shells Alla Vodka contains 16 Weight Watchers SmartPoints, 11 PointsPlus and 16 SmartPoints.
Bertolli Rustico Bakes Stuffed Shells Alla Vodka contains the following ingredients:
Cheese stuffed shells (ricotta cheese [whey, milk, vinegar, carrageenan], water, enriched semolina flour [durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], mozzarella cheese [pasteurized milk, cultures, salt, enzyme, nonfat milk], grated parmesan cheese [pasteurized part-skim milk, cultures, salt, enzymes], whole eggs, grated romano cheese [pasteurized cow's milk, cultures, salt, enzymes], salt, modified corn starch, xanthan gum, guar gum, locust bean gum, spices), crushed tomatoes in puree (diced tomatoes, tomato puree, citric acid), low moisture part skim mozzarella cheese (part skim mozzarella cheese [pasteurized milk, cultures, salt, enzymes], whey protein concentrate), water, cream, less than 2% of: chardonnay wine, butter (cream, salt), parmesan cheese (cheese [pasteurized milk, cultures, salt, enzymes]), salted vodka (vodka, salt), spices, extra virgin olive oil, sauteed onions (onions, soybean oil), modified corn starch, tomato paste, sugar, garlic puree, salt, datem, citric acid.