Bertolli Rustico Bakes, Chicken Parmigiana Nutrition Facts

Brand: Bertolli
Manufacturer: Conagra Frozen Foods
Categories: Frozen Foods

Below are the nutrition facts and Weight Watchers points for a serving of Bertolli Rustico Bakes, Chicken Parmigiana.

Bertolli Rustico Bakes, Chicken Parmigiana Calories

There are 350 calories in a serving of Bertolli Rustico Bakes, Chicken Parmigiana. Most of those calories come from fat (41%) and carbohydrates (33%).

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Bertolli Rustico Bakes, Chicken Parmigiana Nutrition Facts

Serving Size 248g
Calories 350
Calories From Fat 144
Amount Per Serving % Daily Value*
Total Fat 16g 25%
Saturated Fat 4.49g 22%
Trans Fat 0g  
Cholesterol 64.5mg 22%
Sodium 1390mg 58%
Total Carbohydrates 29g 10%
Dietary Fiber 5.95g 24%
Sugars 8.01g  
Protein 22g 44%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Bertolli Rustico Bakes, Chicken Parmigiana Weight Watchers Points

Weight Watchers Freestyle Points: 9

Weight Watchers SmartPoints: 11

Weight Watchers PointsPlus: 9

A serving of Bertolli Rustico Bakes, Chicken Parmigiana contains 11 Weight Watchers SmartPoints, 9 PointsPlus and 9 SmartPoints.

Bertolli Rustico Bakes, Chicken Parmigiana Ingredients

Bertolli Rustico Bakes, Chicken Parmigiana contains the following ingredients:

Italian style breaded chicken breast with rib meat (chicken breast with rib meat, water, modified corn starch, salt, dehydrated garlic, rosemary extractives. predusted, battered, and breaded with [bleached wheat flour, water, modified food starch, wheat flour, parmesan cheese {pasteurized milk, cheese cultures, salt, enzymes}, yellow corn flour, salt, maltodextrin, spices, parmesan cheese {part-skim milk, cheese cultures, salt, enzymes}, dextrose, sugar, enzyme modified parmesan cheese {pasteurized milk, cheese cultures, salt, enzymes}, garlic powder, natural cheese flavor {dehydrated cheese {cultured yeast extract}, whey, yeast, autolyzed yeast extract, leavening {sodium aluminium phosphate, sodium bicarbonate}, onion powder, mustard seed, sunflower oil, parsley, caramel {color}, extractives of paprika and annatto], breading set in vegetable oil), crushed tomatoes in puree (diced tomatoes, tomato puree, citric acid), mozzarella cheese (pasteurized milk, cultures, salt, enzymes), water, less than 2% of: onions, olive oil, sugar, modified corn starch, salt, garlic, tomato paste, basil. parsley, spice.