Below are the nutrition facts and Weight Watchers points for a serving of Bertolli Ricotta & Mozzarella Cheese Stuffed Ravioli Topped With Tomatoes And Parmesan Cheese In A Basil Alfredo Sauce.
There are 551 calories in a serving of Bertolli Ricotta & Mozzarella Cheese Stuffed Ravioli Topped With Tomatoes And Parmesan Cheese In A Basil Alfredo Sauce. Most of those calories come from fat (53%) and carbohydrates (33%).
| Serving Size | 340g | |
| Calories | 551 | |
| Calories From Fat | 297 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 33g | 51% |
| Saturated Fat | 20g | 100% |
| Trans Fat | 0.986g | |
| Cholesterol | 98.6mg | 33% |
| Sodium | 1310mg | 55% |
| Total Carbohydrates | 45.9g | 15% |
| Dietary Fiber | 5.1g | 20% |
| Sugars | 5.98g | |
| Protein | 20g | 40% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 21
Weight Watchers SmartPoints: 21
Weight Watchers PointsPlus: 15
A serving of Bertolli Ricotta & Mozzarella Cheese Stuffed Ravioli Topped With Tomatoes And Parmesan Cheese In A Basil Alfredo Sauce contains 21 Weight Watchers SmartPoints, 15 PointsPlus and 21 SmartPoints.
Bertolli Ricotta & Mozzarella Cheese Stuffed Ravioli Topped With Tomatoes And Parmesan Cheese In A Basil Alfredo Sauce contains the following ingredients:
Cheese ravioli (enriched durum flour [durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, ricotta cheese [whey, milk, vinegar, carrageenan {stabilizer}], mozzarella cheese [cheese {pasteurized milk, cultures, salt, enzymes}, non-fat milk], whole eggs, parmesan cheese [pasteurized part skim milk, cultures, salt, enzymes], bread crumbs [enriched flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, sugar, soybean oil, yeast], egg whites, romano cheese [pasteurized cow's milk, cultures, salt, enzymes], salt, modified food starch, xanthan gum, guar gum, locust bean gum, black pepper, parsley), water, diced tomatoes, cream, parmesan cheese (cheese [pasteurized milk, cultures, salt, enzymes], natamycin [mold inhibitor]), butter (cream, salt), less than 2% of: chardonnay wine, modified corn starch, basil, salt, onion powder, chicken meat and natural chicken juices, sodium phosphate, garlic powder, chicken fat, ground spinach, sugar, hydrolyzed corn and wheat gluten and soy protein, wheat flour, dried whey, spice, maltodextrin, flavoring, yeast extract, disodium inosinate and disodium guanylate, extractives of turmeric and annatto (color).