Below are the nutrition facts and Weight Watchers points for a serving of Bertolli Classic Skillet Meal, Chicken Parmigiana & Penne.
There are 510 calories in a serving of Bertolli Classic Skillet Meal, Chicken Parmigiana & Penne. Most of those calories come from fat (37%) and carbohydrates (42%).
Serving Size | 340g | |
Calories | 510 | |
Calories From Fat | 189 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 21g | 32% |
Saturated Fat | 5.98g | 30% |
Trans Fat | 0g | |
Cholesterol | 44.2mg | 15% |
Sodium | 1110mg | 46% |
Total Carbohydrates | 53g | 18% |
Dietary Fiber | 6.12g | 24% |
Sugars | 5g | |
Protein | 26g | 52% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 15
Weight Watchers PointsPlus: 13
A serving of Bertolli Classic Skillet Meal, Chicken Parmigiana & Penne contains 15 Weight Watchers SmartPoints, 13 PointsPlus and 13 SmartPoints.
Bertolli Classic Skillet Meal, Chicken Parmigiana & Penne contains the following ingredients:
Cooked pasta (water, enriched pasta (durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), soybean oil), crushed tomatoes in puree (diced tomatoes, tomato puree, citric acid), italian style breaded chicken breast with meat strips (chicken breast with rib meat, breader [ bleached wheat flour, parmesan, romano, and cheddar cheese {pasteurized cows milk cultures, enzymes, salt}, salt, spices, yeast, natural flavor, soybean oil, sugar, maltodextrin, yeast extract, palm oil, unsalted butter {pasteurized cream, natural flavor}, dehydrated parsley, soy lecithin], water, batter (bleached wheat flour, modified corn starch, yellow corn flour, parmesan and cheddar cheese {pasteurized milk, cultures, enzymes, salt), salt, maltodextrin, natural flavors, yeast extract, whey, autolyzed yeast extract, enzyme modified parmesan cheese (milk, culture, salt, enzymes), leavening (sodium aluminum phosphate, sodium bicarbonate), spices (including mustard), palm oil, sugar, citric acid, lactic acid, soy lecithin, sunflower oil, less than 2% of: parmesan cheese [ part skim milk, cheese culture, salt, enzymes, salt, soy protein concentrate, sodium tripolyphosphate, flavoring, extract of rosemary, soy lecithin}, tomatoes, mozzarella cheese (pasteurized milk, nonfat milk, cultures, salt, enzymes), water, less than 2% of: soybean oil, salt, basil, spices.