Bertolli Chicken Parmigiana & Penne Nutrition Facts

Brand: Bertolli
Manufacturer: Conagra Frozen Foods
Categories: Frozen Foods

Below are the nutrition facts and Weight Watchers points for a serving of Bertolli Chicken Parmigiana & Penne.

Bertolli Chicken Parmigiana & Penne Calories

There are 500 calories in a serving of Bertolli Chicken Parmigiana & Penne. Most of those calories come from fat (38%) and carbohydrates (43%).

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Bertolli Chicken Parmigiana & Penne Nutrition Facts

Serving Size 340g
Calories 500
Calories From Fat 189
Amount Per Serving % Daily Value*
Total Fat 21g 32%
Saturated Fat 7g 35%
Trans Fat 0g  
Cholesterol 44.2mg 15%
Sodium 1310mg 55%
Total Carbohydrates 54.1g 18%
Dietary Fiber 6.12g 24%
Sugars 5.98g  
Protein 24g 48%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Bertolli Chicken Parmigiana & Penne Weight Watchers Points

Weight Watchers Freestyle Points: 15

Weight Watchers SmartPoints: 15

Weight Watchers PointsPlus: 13

A serving of Bertolli Chicken Parmigiana & Penne contains 15 Weight Watchers SmartPoints, 13 PointsPlus and 15 SmartPoints.

Bertolli Chicken Parmigiana & Penne Ingredients

Bertolli Chicken Parmigiana & Penne contains the following ingredients:

Sauce: (diced tomatoes, tomato puree, water, soybean oil, salt, spices), cooked pasta: (water, durum wheat semolina, soybean oil), breaded white meat chicken: (chicken breast with rib meat, wheat flour, water, less than 2% of: salt, parmesan cheese [cultured, pasteurized part-skim milk, salt, enzymes], parmesan and romano cheeses [pasteurized part skim cow's milk, cultures, enzymes, salt], modified corn starch, natural flavor, yellow corn flour, soy protein concentrate, parmesan and cheddar cheeses [pasteurized milk, cultures, enzymes, salt], sodium tripolyphosphate, sugar, yeast, yeast extract, palm oil, maltodextrin, unsalted butter [pasteurized cream, natural flavor], leavening [sodium aluminum phosphate, sodium bicarbonate], lactic acid, soy lecithin, fried in vegetable oil))), tomatoes, mozzarella cheese: (pasteurized milk, nonfat milk, cultures, salt, enzymes).