Banquet Waffle Breakfast, Brown'n Serve Nutrition Facts

Brand: Banquet
Manufacturer: Conagra Frozen Foods
Categories: Frozen Foods

Below are the nutrition facts and Weight Watchers points for a serving of Banquet Waffle Breakfast, Brown'n Serve.

Banquet Waffle Breakfast, Brown'n Serve Calories

There are 400 calories in a serving of Banquet Waffle Breakfast, Brown'n Serve. Most of those calories come from fat (46%) and carbohydrates (45%).

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Banquet Waffle Breakfast, Brown'n Serve Nutrition Facts

Serving Size 151g
Calories 400
Calories From Fat 179
Amount Per Serving % Daily Value*
Total Fat 19.9g 31%
Saturated Fat 5g 25%
Trans Fat 0g  
Cholesterol 25.7mg 9%
Sodium 800mg 33%
Total Carbohydrates 43.9g 15%
Dietary Fiber 3.02g 12%
Sugars 3g  
Protein 9g 18%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Banquet Waffle Breakfast, Brown'n Serve Weight Watchers Points

Weight Watchers Freestyle Points: 13

Weight Watchers SmartPoints: 13

Weight Watchers PointsPlus: 10

A serving of Banquet Waffle Breakfast, Brown'n Serve contains 13 Weight Watchers SmartPoints, 10 PointsPlus and 13 SmartPoints.

Banquet Waffle Breakfast, Brown'n Serve Ingredients

Banquet Waffle Breakfast, Brown'n Serve contains the following ingredients:

Waffle: enriched bleached flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid], water, whey, soybean oil and/or canola oil, sugar, contains 2% or less of: leavening [sodium bicarbonate, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate], salt, soy lecithin [an emulsifier], beta carotene [color], palmitate [vitamin a], niacin, vitamin b12, pyridoxine [vitamin b6], riboflavin, thiamine hydrochloride, reduced iron, folate. sausage link: pork, mechanically separated turkey, water, soy protein concentrate, contains less than 2% of the following: salt, sugar, flavorings, dextrose, citric acid, bha, bht. potatoes: potatoes, vegetable oil [may contain one or more of the following: canola oil, sunflower oil, cottonseed oil, palm oil, corn oil, soybean oil, hydrogenated soybean and/or cottonseed oil], salt, disodium dihydrogen pyrophosphate [to promote color retention], dextrose.