Banquet Lasagna With Meat Sauce is a pre-packaged, convenience meal that combines pasta, cheese, and beef-and-pork-based sauce to create a classic Italian dish. The product offers an easy way to enjoy lasagna without the effort of homemade preparation.
The nutrition facts reveal that this lasagna contains 249 calories, moderate protein content, but high sodium levels at 509 mg, which is quite elevated for a single serving. The presence of added sugars and processed ingredients like modified corn starch suggests that while it may provide a quick meal option, its health impacts could be negative due to its high sodium content and other additives.
The product appears to be ultra-processed based on the extensive list of artificial flavorings, colorants, and chemical additives such as high fructose corn syrup, which are not typically found in minimally processed foods. The use of enriched pasta and preservatives further indicates a heavily processed product designed for shelf stability and convenience.
There are 249 calories in a serving of Banquet Lasagna With Meat Sauce. Most of those calories come from fat (33%) and carbohydrates (50%).
Serving Size | 213g | |
Calories | 249 | |
Calories From Fat | 81 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 9.01g | 14% |
Saturated Fat | 3g | 15% |
Trans Fat | 0g | |
Cholesterol | 14.9mg | 5% |
Sodium | 509mg | 21% |
Total Carbohydrates | 31.1g | 10% |
Dietary Fiber | 4.05g | 16% |
Sugars | 6.01g | |
Protein | 11g | 22% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 8
Weight Watchers SmartPoints: 8
Weight Watchers PointsPlus: 6
A serving of Banquet Lasagna With Meat Sauce contains 8 Weight Watchers SmartPoints, 6 PointsPlus and 8 SmartPoints.
Banquet Lasagna With Meat Sauce contains the following ingredients:
Water, tomato paste, cooked beef and pork crumble [beef and pork, salt, natural flavor], mozzarella cheese [pasteurized milk, cultures, salt, enzymes], cottage cheese [cultured skim milk, enzymes], parmesan cheese [part-skim milk, cheese culture, salt, enzymes], modified corn starch, sugar, soybean oil, crushed garlic, onions, worcestershire sauce [vinegar, molasses, high fructose corn syrup, anchovies, water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings, chili pepper extract), salt, garnulated onion, whole basil, spice, citric acid. cooked pasta: water, enriched pasta [durum wheat semolina, egg white, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), soybean oil.