Below are the nutrition facts and Weight Watchers points for a serving of Archer Farms Thai-style Chicken Wrap.
There are 580 calories in a serving of Archer Farms Thai-style Chicken Wrap. Most of those calories come from fat (41%) and carbohydrates (42%).
| Serving Size | 247g | |
| Calories | 580 | |
| Calories From Fat | 233 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 25.9g | 40% |
| Saturated Fat | 8g | 40% |
| Trans Fat | 0g | |
| Cholesterol | 49.4mg | 16% |
| Sodium | 1150mg | 48% |
| Total Carbohydrates | 59g | 20% |
| Dietary Fiber | 3.95g | 16% |
| Sugars | 6.99g | |
| Protein | 24g | 48% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 16
Weight Watchers SmartPoints: 18
Weight Watchers PointsPlus: 15
A serving of Archer Farms Thai-style Chicken Wrap contains 18 Weight Watchers SmartPoints, 15 PointsPlus and 16 SmartPoints.
Archer Farms Thai-style Chicken Wrap contains the following ingredients:
Flour tortilla (bleached wheat flour, water, shortening [interesterified soybean oil, distilled monoglycerides], rice flour, less than 2% of: salt, sugar, baking powder [corn starch, sodium aluminum phosphate, sodium bicarbonate], yeast, preservatives [calcium/sodium propionate, potassium sorbate, citric acid], cellulose gum, butter buds [maltodextrin, natural butter flavor], dough conditioner [sodium metabisulfite or l-cystine], soy lecithin), chicken breast meat (chicken breast with rib meat, water, cultured sugar and vinegar, potato starch, sea salt, natural flavorings), thai sesame aioli mayo sauce (vegetable oil [soybean and/or canola oil], sesame oil, chili garlic sauce [chili, distilled vinegar, garlic, salt], water, egg yolk, soy sauce [water, wheat, soybeans, salt], distilled vinegar, sugar, cilantro, salt, ginger, lemon juice concentrate, spice, natural flavors, dehydrated bell pepper), carrot, red bell pepper, green onion, green cabbage, cream cheese (pasteurized milk and cream, cheese cultures, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), napa cabbage, celery, cilantro, red cabbage.