Below are the nutrition facts and Weight Watchers points for a serving of Amy's Vegetable Lasagna Made With Organic Pasta And Vegetables.
There are 320 calories in a serving of Amy's Vegetable Lasagna Made With Organic Pasta And Vegetables. Most of those calories come from fat (37%) and carbohydrates (45%).
| Serving Size | 230g | |
| Calories | 320 | |
| Calories From Fat | 117 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 13g | 20% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 0g | |
| Cholesterol | 29.9mg | 10% |
| Sodium | 591mg | 25% |
| Total Carbohydrates | 35.9g | 12% |
| Dietary Fiber | 3.91g | 16% |
| Sugars | 6g | |
| Protein | 14g | 28% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 11
Weight Watchers SmartPoints: 11
Weight Watchers PointsPlus: 8
A serving of Amy's Vegetable Lasagna Made With Organic Pasta And Vegetables contains 11 Weight Watchers SmartPoints, 8 PointsPlus and 11 SmartPoints.
Amy's Vegetable Lasagna Made With Organic Pasta And Vegetables contains the following ingredients:
Organic pasta (organic unbleached durum wheat flour, organic whole durum wheat flour, filtered water), organic tomato puree, ricotta cheese (pasteurized whey, pasteurized part-skim milk, vinegar, salt), organic zucchini, filtered water, part-skim mozzarella and parmesan cheeses (pasteurized part-skim milk, culture, salt, enzymes), organic spinach, organic onions, organic carrots, organic extra virgin olive oil, organic basil, organic butter (organic cream, salt), sea salt, organic garlic, black pepper, spices.