America's Choice Cheese Dip, Spinach & Artichoke Nutrition Facts

Manufacturer: The Moran Group Incorporated
Categories: Dairy & Eggs

Below are the nutrition facts and Weight Watchers points for a serving of America's Choice Cheese Dip, Spinach & Artichoke.

America's Choice Cheese Dip, Spinach & Artichoke Calories

There are 50.2 calories in a serving of America's Choice Cheese Dip, Spinach & Artichoke. Most of those calories come from fat (66%).

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America's Choice Cheese Dip, Spinach & Artichoke Nutrition Facts

Serving Size 33g
Calories 50.2
Calories From Fat 32
Amount Per Serving % Daily Value*
Total Fat 3.5g 5%
Saturated Fat 1.5g 8%
Trans Fat 0g  
Cholesterol 9.9mg 3%
Sodium 180mg 8%
Total Carbohydrates 2g 1%
Dietary Fiber 0g 0%
Sugars 1g  
Protein 2g 4%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

America's Choice Cheese Dip, Spinach & Artichoke Weight Watchers Points

Weight Watchers Freestyle Points: 2

Weight Watchers SmartPoints: 2

Weight Watchers PointsPlus: 1

A serving of America's Choice Cheese Dip, Spinach & Artichoke contains 2 Weight Watchers SmartPoints, 1 PointsPlus and 2 SmartPoints.

America's Choice Cheese Dip, Spinach & Artichoke Ingredients

America's Choice Cheese Dip, Spinach & Artichoke contains the following ingredients:

Artichoke quarters in brine (artichokes, water, salt, citric acid), spinach, kale, half (milk, cream), water, sour cream (cultured milk, cream, whey, food starch modified [corn], sodium phosphate [sodium tripolyphosphate], guar gum, carrageenan, calcium sulfate, locust bean gum, sodium citrate, potassium sorbate [preservative]), mozzarella cheese, (pasteurized milk, cheese cultures, salt, enzymes), cream cheese, (locust bean gum, guar gum, sodium caseinate, lactic acid, citric acid, natural and artifical flavor, salt, potassium sorbate [preservative]), romano cheese, (pasteurized cow's milk, cheese cultures, salt, enzymes) and powdered cellulose [anti-caking agent]), paramesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], vegetable oil (soybean and / or canola oil), modified corn strach, garlic, salt, white pepper