Always Save Mexican Style Quesadilla Pizza Nutrition Facts

Manufacturer: Associated Wholesale Grocers, Inc.
Categories: Pizza

Below are the nutrition facts and Weight Watchers points for a serving of Always Save Mexican Style Quesadilla Pizza.

Always Save Mexican Style Quesadilla Pizza Calories

There are 390 calories in a serving of Always Save Mexican Style Quesadilla Pizza. Most of those calories come from fat (36%) and carbohydrates (49%).

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Always Save Mexican Style Quesadilla Pizza Nutrition Facts

Serving Size 147g
Calories 390
Calories From Fat 144
Amount Per Serving % Daily Value*
Total Fat 16g 25%
Saturated Fat 7g 35%
Trans Fat 0g  
Cholesterol 29.4mg 10%
Sodium 560mg 23%
Total Carbohydrates 49g 16%
Dietary Fiber 2.94g 12%
Sugars 3g  
Protein 15g 30%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Always Save Mexican Style Quesadilla Pizza Weight Watchers Points

Weight Watchers Freestyle Points: 13

Weight Watchers SmartPoints: 13

Weight Watchers PointsPlus: 11

A serving of Always Save Mexican Style Quesadilla Pizza contains 13 Weight Watchers SmartPoints, 11 PointsPlus and 13 SmartPoints.

Always Save Mexican Style Quesadilla Pizza Ingredients

Always Save Mexican Style Quesadilla Pizza contains the following ingredients:

Crust: enriched flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, sugar, yeast, salt, baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), degerminated yellow corn meal, soy flour. sauce: water, tomato paste (tomatoes), seasoning mix (salt, maltodextrin, chili pepper, paprika, sugar, torula yeast, spices, dehydrated garlic, dehydrated onion, modified food starch, citric acid, guar gum, beet powder [color], soy flour, less than 2% soybean oil, silicon dioxide), vinegar, modified food starch. cheddar cheese: pasteurized milk, cheese culture, salt, enzymes, annatto (color). monterey jack cheese: pasteurized milk, cheese culture, salt, enzymes.