Below are the nutrition facts and Weight Watchers points for a serving of @ease Egg & Cheese Fully Cooked Sausage, Egg And Process American Sharp Cheese On A Buttermilk Biscuit Breakfast Sandwiches.
There are 380 calories in a serving of @ease Egg & Cheese Fully Cooked Sausage, Egg And Process American Sharp Cheese On A Buttermilk Biscuit Breakfast Sandwiches. Most of those calories come from fat (61%).
Serving Size | 127g | |
Calories | 380 | |
Calories From Fat | 225 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 25g | 38% |
Saturated Fat | 9g | 45% |
Trans Fat | 0g | |
Cholesterol | 119mg | 40% |
Sodium | 770mg | 32% |
Total Carbohydrates | 25g | 8% |
Dietary Fiber | 1.02g | 4% |
Sugars | 5g | |
Protein | 11g | 22% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 14
Weight Watchers SmartPoints: 14
Weight Watchers PointsPlus: 10
A serving of @ease Egg & Cheese Fully Cooked Sausage, Egg And Process American Sharp Cheese On A Buttermilk Biscuit Breakfast Sandwiches contains 14 Weight Watchers SmartPoints, 10 PointsPlus and 14 SmartPoints.
@ease Egg & Cheese Fully Cooked Sausage, Egg And Process American Sharp Cheese On A Buttermilk Biscuit Breakfast Sandwiches contains the following ingredients:
Buttermilk biscuit: (enriched bleached flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, palm oil, buttermilk, dextrose, baking powder [baking soda, monocalcium phosphate, sodium aluminum phosphate], contains 2% or less of: salt, wheat gluten, guar gum, potassium sorbate [for freshness]))), pork sausage patties: (pork, water, contains, 2% or less of: salt, sugar, sodium phosphate, spice, dextrose, flavoring, bha, propyl gallate, citric acid, caramel color))), egg patty: (whole eggs, water, dry whole milk, soybean oil, salt, xanthan gum, citric acid, soy lecithin [release agent]))), processed sharp american yellow cheese: (cultured milk and skim milk, cream, sodium citrate, salt, artificial color, sodium phosphate, sorbic acid [preservative], acetic acid, enzymes, soy lecithin).