Big Y Pizza Bites, Cheese Nutrition Facts

Brand: Big Y
Manufacturer: Big Y Foods, Inc.
Categories: Pizza

Below are the nutrition facts and Weight Watchers points for a serving of Big Y Pizza Bites, Cheese.

Big Y Pizza Bites, Cheese Calories

There are 200 calories in a serving of Big Y Pizza Bites, Cheese. Most of those calories come from carbohydrates (61%).

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Big Y Pizza Bites, Cheese Nutrition Facts

Serving Size 85g
Calories 200
Calories From Fat 54
Amount Per Serving % Daily Value*
Total Fat 6g 9%
Saturated Fat 2g 10%
Trans Fat 0g  
Cholesterol 5.1mg 2%
Sodium 460mg 19%
Total Carbohydrates 30g 10%
Dietary Fiber 2.98g 12%
Sugars 3g  
Protein 6g 12%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Big Y Pizza Bites, Cheese Weight Watchers Points

Weight Watchers Freestyle Points: 6

Weight Watchers SmartPoints: 6

Weight Watchers PointsPlus: 5

A serving of Big Y Pizza Bites, Cheese contains 6 Weight Watchers SmartPoints, 5 PointsPlus and 6 SmartPoints.

Big Y Pizza Bites, Cheese Ingredients

Big Y Pizza Bites, Cheese contains the following ingredients:

Wrapper: enriched malted wheat flour (flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, contains 2% or less of salt, sugar, soybean oil, sweet whey. filling: sauce (water, tomato paste, seasoning blend (cornstarch-modified, salt, sugar, contains 2% or less of xanthan gum, spices, soybean oil, dehydrated garlic, dehydrated onion, paprika, citric acid, beet powder (color), guar gum, soy flour, parmesan cheese {cultured part-skim milk, salt, enzymes}]), restricted melt cheese blend (mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], imitation cheese [water, palm shortening, modified food starch, whey powder, sodium aluminum phosphate, salt, gum blend {xanthan gum, locust bean gum, guar gum}, citric acid, sorbic acid, disodium phosphate, sodium citrate, anti-caking blend {corn starch, calcium sulfate}]), textured soy flour, contains 2% or less of methylcellulose. fried in vegetable oil.