Below are the nutrition facts and Weight Watchers points for a serving of Amy's Vegetable Lasagna Made With Organic Pasta & Vegetables.
There are 350 calories in a serving of Amy's Vegetable Lasagna Made With Organic Pasta & Vegetables. Most of those calories come from fat (36%) and carbohydrates (46%).
| Serving Size | 269g | |
| Calories | 350 | |
| Calories From Fat | 126 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 14g | 22% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 0g | |
| Cholesterol | 29.6mg | 10% |
| Sodium | 670mg | 28% |
| Total Carbohydrates | 40.1g | 13% |
| Dietary Fiber | 4.04g | 16% |
| Sugars | 6.99g | |
| Protein | 16g | 32% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 12
Weight Watchers SmartPoints: 12
Weight Watchers PointsPlus: 9
A serving of Amy's Vegetable Lasagna Made With Organic Pasta & Vegetables contains 12 Weight Watchers SmartPoints, 9 PointsPlus and 12 SmartPoints.
Amy's Vegetable Lasagna Made With Organic Pasta & Vegetables contains the following ingredients:
Organic pasta (organic unbleached durum wheat flour, organic whole durum wheat flour, filtered water), organic tomato puree, ricotta cheese (pasteurized whey, pasteurized part-skim milk, vinegar, salt), organic zucchini, filtered water, part-skim mozzarella and parmesan cheeses (pasteurized part-skim milk, culture, salt, enzymes), organic spinach, organic onions, organic carrots, organic extra virgin olive oil, organic basil, organic butter (organic cream, salt), sea salt, organic garlic, black pepper, spices.